Dutch baby

Dutch baby

Link for recipe: https://foodwishes.blogspot.com/2014/10/dutch-babies-almost-as-easy-to-make-as.html PDF of recipe: Food Wishes Video Recipes_ Dutch Babies – Almost as Easy to Make as Real Babies! Toppings that go well with this: Lemon zest, lemon juice or lemon syrup powdered sugar honey ricotta powdered sugar jam

Sichuan chili oil

Sichuan chili oil

Link to recipe: https://food52.com/recipes/83306-chile-oil-recipe-mandy-lee PDF of recipe here: My Ultimate Chile Oil by Mandy @ Lady and pups – Recipe Print View Adjustments I make: 1.5x cumin, coriander and curry powder listed in recipe add 0.5-1 tsp garam masala  

Rosemary lemon shortbread cookies

Rosemary lemon shortbread cookies

Link to recipe here: https://www.twopeasandtheirpod.com/lemon-rosemary-shortbread/ PDF of recipe here: Lemon Rosemary Shortbread – Two Peas & Their Pod Adjustments: Can use more 1.5-2x as much rosemary as the recipe calls for if desired Can also use extra lemon juice or lemon zest

Yu Choy with Oyster Sauce

Yu Choy with Oyster Sauce

Online recipe here PDF version of recipe here Recipe modifications: Add fried garlic or fried onions on top

Peanut noodles

Peanut noodles

Online recipe here: https://thewoksoflife.com/peanut-noodles/ PDF recipe here: Peanut Noodles – Print Recipe modifications: Use 1/2 to 2/3 of peanut butter that recipe calls for, use a little extra water if needed if the sauce is too thick. Also add a little extra chili oil, mix 

Spicy Cumin Lamb Biang Biang Noodles

Spicy Cumin Lamb Biang Biang Noodles

For online recipe see here: https://thewoksoflife.com/cumin-lamb-biang-biang-noodles/ For PDF recipe see here: Spicy Cumin Lamb Biang Biang Noodles _ The Woks of Life

Chickpea Pasta

Chickpea Pasta

Online recipe can be found here: https://smittenkitchen.com/2017/10/quick-pasta-and-chickpeas-pasta-e-ceci/ PDF version can be found here: quick pasta and chickpeas – smitten kitchen

Peanut Butter Chocolate Chip Ice Cream

Peanut Butter Chocolate Chip Ice Cream

Make the ice cream base from the salt and straw recipe shared by the NYTimes (https://www.youtube.com/watch?v=c9YIv-4SfPw, or see below) During step where you heat base ingredients on the stove, add 1/2 cup of peanut butter To fully mix ingredients, you may need to use an 

Mexican-style rice

Mexican-style rice

Online recipe can be found here: https://www.thekitchn.com/recipe-mexican-rice-recipes-from-the-kitchn-198867 PDF version of the recipe can be found here: Restaurant-Style Mexican Rice Modifications: Use way less oil than recipe calls for (few tablespoons, not 1/3 of a cup Use a little less tomato, maybe 2/3 to 3/4 of 

Lemon syrup

Lemon syrup

For online recipe see here: https://www.seriouseats.com/recipes/2016/03/fresh-lemon-syrup-recipe.html For PDF recipe see here: Fresh Lemon Syrup Recipe _ Serious Eats Can also do the same recipe but with limes instead of lemons. This syrup goes well on pancakes/other breakfasty things and pastries. We’ve also drizzled it on